Crispy Buttered Rice – What’s Gaby Cooking

This recipe was a happy accident and I might never make rice another way ever again! Crispy Buttered Rice is cooked rice, toss with caramelized onions and dotted with butter that’s then baked to perfection. It is actual perfection and the perfect thing to serve alongside some Shawarma Salmon!

Crispy Rice from (@whatsgabycookin)

After making a batch of rice and using the wrong amount of water one day, I wound up with way too sticky rice. Rather than scrap the entire thing, I threw it into a skillet with some caramelized onions and zucchini and butter and tossed it into the oven to crisp up a bit. The result was perfectly flavorful Crispy Buttered Rice. It had a crispy bottom and I gave it a healthy dose of feta on top for a salty finish. You’ll be utterly obsessed.

The recipe below calls for cooking rice according to the package directions and that’s exactly what you should do. BUT… if you do happen to add a little too much water by chance, just know you’ll still be golden and this is how to remedy the problem.

Crispy Rice from (@whatsgabycookin)

Grab the entire Salmon Shawarma inspired dinner menu here!

Skillet is from here for those who are curious!

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